All-Natural Soft Dried Red Dragon Fruit (No Added Sugar)

1. Product Information

• Product name: NATURAL DRIED RED DRAGON FRUIT - NO ADDED SUGAR
• Ingredients: Red dragon fruit flesh (100%), and antioxidant (sodium metabisulfite – INS 223) is optional.
• Shelf Life: 18 months when stored at 16–25 °C; 12 months when stored at 25–30 °C.
• Storage Conditions: Store in a cool, dry place and avoid direct sunlight.

2. Good to know about this product

Subconscious Consumer Appeal via Vibrant Magenta: Unlike any ordinary snack, our soft dried red dragon fruit retains its intense, naturally vibrant magenta hue. This deep, rich color acts as a subconscious trigger, instantly signaling freshness, high antioxidant levels, and an appetizing premium quality to the end consumer.

Superior Flavor Profile Over White Varieties: For buyers seeking a bolder taste experience, the red-fleshed variety delivers a noticeably richer and sweeter tropical profile. Through our gentle low-temperature dehydration, the fruit’s natural sugars and deep exotic notes are intensely concentrated, eliminating any need for sweeteners.

Nutritional Powerhouse with an Engaging Crunch: Every chew offers a dual-texture experience: a soft fruit pulp embedded with countless tiny seeds. The seed coats supply vital dietary fiber, while the inner kernels are packed with essential fatty acids, making this unsweetened dragon fruit a highly functional, healthy snack.

Flexible OEM, Bulk Supply & Tier-1 Certifications: Designed to fit seamlessly into global supply chains. Whether you require bulk wholesale or premium OEM private label solutions, our facility ensures strict international compliance. We proudly hold BRC, ISO 22000, Kosher, Halal, Smeta, and FDA certifications, guaranteeing smooth customs clearance and top-tier quality control.

3. Packaging

We provide flexible packaging solutions, suitable for each market and distribution model:

• Retail packaging: Zipper bags, kraft paper bags, etc., customized under your own brand (OEM/ODM available).
• Bulk packing: Carton 20 kg (2.5 kg × 8 PE bags; 5 kg × 4 PE bags).
• Flexible MOQ: According to each export market.
• Support: Multilingual packaging, printing, and sub-label design (EN/FR/JP/KR/AR/ES...).

4. Certifications

BRCGS, IFS, ISO 22000, HACCP, HALAL, KOSHER, FDA, SMETA.

5. Shipping Information

Worldwide shipping available.

Each product is a tribute to the Community and Nature. Nonglamfood with a passion for serving, researching and applying scientific and technological advances to preserve the most natural flavor of fruits in the processing process, contributing to raising the value of Vietnamese agricultural products and promoting sustainable agriculture in the homeland.

Contact us: For quotations, sample requests, or OEM/private label collaboration.

6. Benefits of red dragon fruit, main ingredient of soft dried red dragon fruit

Red dragon fruit is a tropical gem celebrated for its vivid color, refreshing sweetness, and naturally smooth texture. Beyond its striking appearance, it is filled with valuable nutrients and antioxidants that support overall health, enhancing heart function, digestive balance, skin vitality, and sustained energy.

Support Heart Health

Red dragon fruit contains betalains, natural pigments that help lower LDL (“bad”) cholesterol while increasing HDL (“good”) cholesterol levels. The tiny black seeds provide omega-3 and omega-9 fatty acids that promote cardiovascular health, while monounsaturated fats and flavonoids further protect blood vessels and reduce the risk of heart disease.

Promote Digestive Balance

Rich in fiber and prebiotics, dragon fruit helps cleanse the digestive tract, prevent constipation, and maintain a healthy gut microbiome. Its soluble fiber also aids in controlling blood sugar and cholesterol levels, contributing to improved metabolic function and long-term digestive wellness.

Enhance Skin Radiance

Often called a natural anti-inflammatory fruit, dragon fruit contains magnesium and antioxidants that help relieve joint discomfort and support bone strength. These nutrients play an essential role in maintaining flexibility and mobility as part of an active lifestyle.

Boost Energy and Iron Absorption

Rich in plant-based iron, dragon fruit supports oxygen transport and energy production throughout the body. The vitamin C naturally present in the fruit enhances iron absorption, improving metabolism and helping reduce fatigue.

Stabilize Blood Sugar Levels

The fiber in dragon fruit slows sugar absorption, helping regulate blood glucose and prevent sharp spikes after meals. Combined with its low glycemic profile, this makes dragon fruit a smart addition to balanced diets and beneficial for individuals managing diabetes.