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Sacha Inchi Nuts Coated With Real Coffee
Sacha inchi, also known as Inca peanuts, grows in the Amazone rainforest and the highlands of Peru. Experts have likened this nut to one of the world’s healthiest superfoods because Sacha Inchi is rich in protein, omega-3, 6, 9, vitamins, and fiber.
Not only have many health benefits, but Sacha Inchi nuts are also effective in losing weight and strengthen skin and hair.
As one of our premium products, the roasted Sacha Inchi nuts coated with real coffee create a harmonious flavor and enhance consciousness. Advanced roasting technology meets quality standards and food hygiene.
| Product Name | Sacha Inchi Nuts Coated With Real Coffee |
| Origin Of Country | Vietnam |
| Varieties | |
| Physical / Chemical | |
| Appearance | Brown |
| Taste & Odor | Characteristic |
| Moisture | 13-15% |
| Preservative | E330, E202 (Optional), E224 (Optional) |
| Sugar | Optional |
| Aflatoxin B1 | < 0.15 mcg/kg |
| Heavy Metals | Pb ≤ 0.5ppm |
| As ≤ 0.5ppm | |
| Ca ≤ 0.1ppm | |
| Hg ≤ 0.1ppm | |
| Pesticide Residue | Complies with NOP & EU organic standard |
| Microbiological | |
| Bacillus cereus | 2.0x101 CFU/g |
| Clostridium perfringens | < 10 CFU/g |
| Coliforms | < 10 CFU/g |
| Escherichia coli | < 10 CFU/g |
| Total Aerobic Microorganisms | 8.5x101 CFU/g |
| Total Mold, Yeast | < 10 CFU/g |
| Storage | Store in a cool and dry place, avoid direct sunlight |
| Package | 2.5kg/PE bag, 5kg/PE bag, 10kg/carton |
| Shelf Life | 12 months |
